Join The Gordon Certificate III Patisserie students at the historic Davidson Restaurant on Friday afternoons, when the students present a variety of delicious items. Each week students will be plating up several savoury items as well as a sample of traditional desserts, accompanied by your choice of espresso coffees and freshly brewed tea.
Price is just $10 per person.
Wine, beers and soft drinks may be purchased at bar prices.
The Restaurant opens at 2.30pm and last orders must be taken by 3.30pm at the very latest.
Group bookings - please book together, not as separate tickets, or you may find yourself on different tables.